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Food Quality and Preference
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Publication Venue For
Not too ugly to be tasty: Guiding consumer food inferences for the greater good
. 92:104218-104218.
2021
Vegetarians' and omnivores' affective and physiological responses to images of food.
. 71:96-105.
2019
Organic consumption behavior: A social identification perspective
. 62:190-198.
2017
Has Subject Area
Food Science
Identity
International Standard Serial Number (issn)
0950-3293
Electronic International Standard Serial Number (eissn)
1873-6343