The Impact of SNAP-Ed on Dietary Quality, Food Safety Handling Behaviors, and Insulin Resistance among Bhutanese Adults Residing in New Hampshire

Grant

Date/time Interval

  • August 19, 2019 - August 19, 2021

    • Awarded By

    Total Award Amount

  • USD 52000

    • Contributor

  • Bigornia, Sherman   Principal Investigator